Supplements

ABOUT SUPERFOOD'S INGREDIENTS:
"These are Nature's nutrients, not man-made synthetic vitamins. This is the finest whole food and herbal vitamin and mineral product available anywhere."

Spirulina Blue-Grass Algae has been discovered to be one of the most concentrated, nutritious foods on the planet. We use the only organically grown Spirulina in the world, from Hawaii. The high amount of sunshine there makes this spirulina higher in Beta Carotene and the numerous othre carotenoids than any other. It is also a rich source of B-Vitamins, especially B-12, and the highest natural source of complete protein known (75%). Grown using water pumped from 2000 feet deep in the ocean, this Spirulina is also one of the richest sources of minerals anywhere.

Chlorella, another blue-green algae, is also an extremely concentrated source of nutrition and compliments Spirulina well. While all the nutritionists argue over which one is better to use, Spirulina or Chlorella, I put them both in my SUPERFOOD formula. This is simply because my focus is not to win a nutritional argument, but to help you get healthy, period.

Alfalfa, Barley & Wheat Grasses are literally Nature's most potent and complete Vitamin and Mineral herbs. They are mildly cleansing and the greatest sources of nutiriton of any grasses. Grain grasses are more potent than the grains themselves, offering us a rich array of vitamins, minerals, and chlorophyll.

Purple Dulse Seaweed Seaweeds are the richest source of assimilable minerals on the planet. They contain all the minerals and trace minerals that are found in the oceans and in the earth's crust. We choose Purple Scandinavian Dulse because it has the highest mineral concentration, but also tastes bland. Many seaweeds taste very fishy. Dulse does not.

Beet Root & Spinach Leaf are some of the richest, most assimilable sources of organic minerals, especially iron. Beets, being a root vegetable and growing underground, change inorganic hard rock mineral elements into plant minerals that are digestible by us. Spinach is a rich source of calcium, iron, and vitamin K. Both of these plants are famous for their blood building ability.

Rose Hips, Orange and Lemon Peels are revered as some of the best sources of vitamin C. These fruits are also a balanced C-complex source. The citrus peels contain bioflavinoids, rutin, hesperidin, calcium and all of the trace elements that are now known to be necessary to assimilate vitamin C.

Non-active Saccharomyces Cervisiae Nutritional Yeast is grown on beets and pure molasses and literally vacuums all the B-vitamins out of whatever it is grown on. It is the second highest source of complete protein in nature (50%), and the richest source of B-vitamins ever found. It is also a rich source of iron and numerous other minerals. The yeast we choose is heated just high enough to absolutely destroy any yeast activity, but not high enough to lessen the B-Vitamin content. It is totally NON-ACTIVE and safe for any patient with candida albicans.

© Deenie Leon